30666-BEEF CAB BOTTOM SIRLOIN TRI TIP PEELED 185D
Ref code: 30666
USDA Grade:Â Upper Choice
Description:Â BEEF CAB BOTTOM SIRLOIN TRI TIP PEELED 185D
Average Weight: 1.5 to 2.5 kg
Status:Â Â Chilled
30667-BEEF CAB INSIDE ROUND 169
Ref code: 30667
USDA Grade:Â Upper Choice
Description:Â BEEF CAB INSIDE ROUND 169
Average Weight: 9.0 to 10.0 kg
Status:Â Â Chilled
30668-BEEF CAB CHUCK B/LESS SHORT RIB 130A
Ref code: 30668
USDA Grade:Â Upper Choice
Description:Â BEEF CAB CHUCK B/LESS SHORT RIB 130A
Average Weight: 2.0 to 3.0 kg
Status:Â Â Chilled
30669-BEEF CAB TOP SIRLOIN CENTER CUT 184B
Ref code: 30669
USDA Grade:Â Upper Choice
Description:Â BEEF CAB TOP SIRLOIN CENTER CUT 184B
Average Weight: 3.0 to 3.5 kg
Status:Â Â Chilled
30452-Striploin 0X1
Ref code: Â 30452
USDA Grade:Â Upper Choice
Description:Â Striploin 0X1
Average Weight: Â 5.0 to 6.0 kg
Status:Â Frozen
30451-Chuck Roll Neck Off
Ref code: 30451
USDA Grade:Â Upper Choice
Description:Â Chuck Roll Neck Off
Average Weight: Â 8.0 to 9.0 kg
Status:Â Frozen
30430-Brisket
Ref code: 30430
USDA Grade:Â Upper Choice
Description:Â Brisket
Average Weight: 6.0 to 7.0 kg
Status:Â Frozen
30449-Chuck Short Ribs Boneless
Ref code: 30449
USDA Grade:Â Upper Choice
Description:Â Chuck Short Ribs Boneless
Average Weight: 2.0 to 3.0 kg
Status:Â Frozen
30450-Inside Round – Topside
Ref code: 30450
USDA Grade:Â Upper Choice
Description:Â Inside Round – Topside
Average Weight: 8.0 to 9.0 kg
Status:Â Frozen
30431-Chuck Short Ribs Bone-In
Ref code: 30431
USDA Grade:Â Upper Choice
Description:Â Chuck Short Ribs Bone-In
Average Weight: 7.0 to 8.0 kg
Status:Â Frozen
28013-Oxtails Cut 1″
Ref code: Â 28013
USDA Grade:Â Upper Choice
Description:Â Oxtails Cut 1″
Average Weight: Â N/A
Status:Â Frozen
29761-BEEF CAB TENDERLOIN PSMO / 5 UP 189A
Ref code: Â 29761
USDA Grade:Â Upper Choice
Description:Â BEEF CAB TENDERLOIN PSMO / 5 UP 189A
Average Weight: Â 2.27 kg and up
Status:Â Chilled
29765-BEEF CAB RIBEYE LIP-ON-112A
Ref code: 29765
USDA Grade:Â Upper Choice
Description:Â BEEF CAB RIBEYE LIP-ON-112A
Average Weight: Â 6.8 to 7.5 kg
Status:Â Chilled
29766-BEEF CAB STRIPLOIN 0X1-180
Ref code: 29766
USDA Grade:Â Upper Choice
Description:Â BEEF CAB STRIPLOIN 0X1-180
Average Weight: Â 4.5 to 5.5 kg
Status:Â Chilled
29773-BEEF CAB TOP SIRLOIN CC / CAP OFF-184B
Ref code: Â 29773
USDA Grade:Â Upper Choice
Description:Â BEEF CAB TOP SIRLOIN CC / CAP OFF-184B
Average Weight: Â 3.0 to 3.5 kg
Status:Â Chilled
29774-BEEF CAB TOP SIRLOIN BUTT 1/4″ TRIM-184
Ref code: Â 29774
USDA Grade:Â Upper Choice
Description:Â BEEF CAB TOP SIRLOIN BUTT 1/4″ TRIM-184
Average Weight: Â 7.0 to 8.0 kg
Status:Â Chilled
29775-BEEF CAB BONELESS CHUCK ROLL 1″ NECK OFF-116A
Ref code: 29775
USDA Grade:Â Upper Choice
Description:Â BEEF CAB BONELESS CHUCK ROLL 1″ NECK OFF-116A
Average Weight: 8.0 to 9.0 kg
Status:Â Chilled
29778-BEEF CAB BRISKET-120
Ref code: 29778
USDA Grade:Â Upper Choice
Description:Â BEEF CAB BRISKET-120
Average Weight: 6.0 to 7.0 kg
Status:Â Chilled
29780-BEEF CAB FLAP BOTTOM SIRLOIN-185A
Ref code: 29780
USDA Grade:Â Upper Choice
Description:Â BEEF CAB FLAP BOTTOM SIRLOIN-185A
Average Weight: 5.0 to 6.0 kg
Status:Â Chilled
29781-BEEF CAB INSIDE ROUND-TOPSIDE-169
Ref code: 29781
USDA Grade:Â Upper Choice
Description:Â BEEF CAB INSIDE ROUND-TOPSIDE-169
Average Weight: 9.0 to 10.0 kg
Status:Â Chilled