What is Chef Middle East’s Dairy Solution? What are the industry trends? What are the challenges and the future of the Dairy sector in the region? We caught up with Jiji Mathews to get insights from his expert view. What is the Dairy range that Chef Middle East provides? Jiji Mathews: Chef Middle East is…
The Festive season is finally here and It’s a great time of year to have menu specials that are carefully crafted to reflect the season such as Cranberry Apple Tart, Roast Duck, Stuffed Turkey and much more. Certain classic foods can’t be missed for the festive feast like a roast turkey, gingerbread or pudding. Nevertheless,…
Taste of Autumn event returned as one of the best culinary appointment of the season, where regional F&B professionals met suppliers from around the world to learn about the latest food trends, discover unique ingredients and bring together a passionate community of food lovers. Chef Middle East witnessed an impressive turn-out across their four regional…
Hotel Asia Maldives 2018 Exhibition is the biggest & the best Food & Hospitality event in the Maldives. Since its inception in the year 2000, the high-profile tradeshow stands as one of the largest and leading exhibitions in the archipelago, that showcases many top brands who have excelled in the hospitality industry. Chef Middle East team…
MAUI, Hawaii – Chef Middle East, Dubai, U.A.E., was recognized with the International Distributor Marketer of the Year award at the Certified Angus Beef ® Annual Conference, held in Maui Sept. 26-28, for leadership in product quality, marketing and sales. Brand partners, including meat processors, distributors, chefs, retailers and cattle ranchers, celebrated the brand’s 40th…
Chef Middle East, in collaboration with Les Vergers Boiron, organized a successful hands-on workshop during the last days of August 2018, for talented pastry chefs based in the UAE to explore some of the most unique Pastry techniques and creations. This action-packed three-day workshop, led by the famous Pastry World Champion 2017 and Gelato World…
With Valrhona, a cocoa expert creating unique flavours to bring you the world’s finest chocolate experience. Valrhona has been producing the world’s finest chocolate in the small village of Tain L’Hermitage, France since 1922. From the beginning, company founder and Pastry Chef Albéric Guironnet was dedicated to the creation of unique, artisan quality chocolate with…
In the world of Japanese food, the variety is endless. Once known to be the nation where perfectionism is the way of life, they certainly uphold their part in the quality of food. In order to appreciate the fruits of their labour, let’s talk about some basics; table mannerism and how to eat Japanese food the…
Chef Middle East’s continuous commitment to provide the regional foodservice industry with the highest quality products shows in their portfolio of brands, always striving to source the best ingredients the world has to offer. When it comes to providing you with fresh-frozen vegetables, Ardo is your best partner! Ardo is a family owned business from…
To close off the season of their series of “Themed-Night” culinary events in partnership with the Emirates Academy of Hospitality Management, Chef Middle East launched their Sea’Fusion Night event with a strong focus on their range of Seafood and Asian ingredients. For that last event of the season before the summer heat, Chef Middle East…
Last night, Chef Middle East went “Spanish” for the evening and launched a unique event to showcase their Spanish product range to F&B professionals in the UAE, getting involved in the Spanish culinary scene and successfully demonstrating their leadership on the market. For the second edition of their “Themed-night” culinary events in partnership with the…
Last night, Chef Middle East launched a one-of-a-kind event to showcase their Italian product range to F&B professionals in the UAE, stepping into the Italian culinary community with great success. In partnership with the Emirates Academy of Hospitality Management in Dubai, Chef Middle East hosted their first “Aperitivo All’Italiana” event on Tuesday 27th February 2018…