How Food Service Distributors Can Help Small Businesses & Restaurants Thrive in the Food & Beverage Industry

Running a successful food and beverage business or restaurant can be tricky no matter the size of your establishment. It can be difficult to thrive in the high risk and competitive world of the food industry. This is particularly true for smaller businesses and restaurants. Consumers are more likely to lean toward a well-established company…

Chef Middle East alters the face of B2B foodservice ordering with its awaited cutting-edge e-commerce ordering platform.

Determined to implement the latest digital trends and solutions to satisfy its most tech savvy customers’ needs, Chef Middle East will soon bring to the market a one of a kind e-commerce B2B platform that helps hospitality operators place their orders at a click of a button and track their delivery digitally. With the surge…

Chef Middle East launches Starbucks foodservice range in partnership with Arla Foods

Chef Middle East is pleased to announce that, starting September 2020, the distributor will extend its partnership with Arla Foods to include the Starbucks ‘Ready-to-drink’ range to its already vast existing portfolio of products to distribute it to its Foodservice customers. The Starbucks Chilled Coffee range takes inspiration from the Starbucks Coffeehouse favourites, offering high…

Chef Middle East: Navigating a global pandemic

With the dramatic impact of the Covid-19 pandemic on both communities and businesses alike, the foodservice industry, amongst many others, finds itself in a transition phase globally. As a regional player based in the UAE, Chef Middle East’s priorities have continuously been about ensuring the safety of our associates, communities and customers while adapting to…

What will 2020 bring in the food industry?

In a highly competitive environment, it is crucial to keep up with the foodservice trends and be aware of the ever-changing needs of your customer base. From elevated breakfast to plant-based food and cross-cultural cuisines, food trends change at a very fast pace. Here are the top food industry trends to look for in 2020: Elevated…

What do you mean by sustainability?

Defining sustainability ‘a buzz word’ or a ‘trend’ should be seen as offensive and diminishing, in many respects. It is agreeable, that the word itself is leaving ground to a plethora of interpretation due to the large references given overtime. The United Nations is giving 17 Sustainability Goals, spanning from gender equality, to poverty –…